| Short Description: | CP IWDANISH VARPK 24CT |
| Product Description: | Chef PierreĀ® Individually Wrapped Danish Variety Pack, 24 Ct |
| Additional Description: | Chef PierreĀ® Individually Wrapped Danish Variety Pack, 24 Ct |
| Preparation Type: | MICROWAVE |
| Preparation Instruction: | Remove Danish from packaging and place on a microwave- safe plate. |
| Last modified date: | 11/27/2018 |
| Publication date: | 11/28/2018 |
| Start availability date: | 8/20/2007 |
| Minimum trade item lifespan from arrival: | 30 |
| Minimum trade item lifespan from production: | 365 |
| Depth: | 15.94 in |
| Height: | 4.63 in |
| Width: | 9.32 in |
| Volume: | 0.4 cu ft |
| Net content: | 3 oz |
| Gross weight: | 5.773 lb |
| Net weight: | 4.5 lb |
| Storage handling temp max: | 10 F |
| Storage handling temp min: | -10 F |
| Ingredients: | 0 |
| Serving Size: | 0 (0.00 0) |
| Nutrient | Value |
|---|---|
| Proximates | |
| Calories | |
| Protein | |
| Total lipid (fat) | |
| Carbohydrate | |
| Soluble Fiber | |
| Insoluble Fiber | |
| Dietary Fiber | |
| Sugars, total | 0 |
| Minerals | |
| Calcium, Ca | |
| Iron, Fe | |
| Magnesium, Mg | |
| Phosphorus, P | |
| Potassium, K | |
| Sodium, Na | |
| Zinc, Zn | |
| Vitamins | |
| Vitamin C, total ascorbic acid | |
| Thiamin B-1 | |
| Riboflavin B-2 | |
| Niacin | |
| Vitamin B-6 | |
| Folate, DFE | |
| Vitamin B-12 | |
| Vitamin A | |
| Vitamin E (alpha-tocopherol) | |
| Vitamin D | |
| Vitamin K (phylloquinone) | |
| Lipids | |
| Fatty acids, total saturated | |
| Fatty acids, total monounsaturated | |
| Fatty acids, total polyunsaturated | |
| Fatty acids, total trans | |
| Cholesterol | |
| Eggs and their derivates: | CONTAINS |
| Milk and its derivates: | CONTAINS |
| Soybeans and their derivates: | CONTAINS |
| Wheat and its derivates: | CONTAINS |