Product Info
EGG SCRAMBLED PATTY RND IQF 628335
Ginsberg's Item#: 25074
Brand Name: PAPETTI'S®
UPC: 10746025702259
Data Provider: MICHAEL FOODS INC.
| Short Description: | 160/1.5 OZ, 3.5" RD PTY, TBL RDY, P |
| Product Description: | Papetti's® Table Ready® Fully-Cooked 3.5'' Round Scrambled Egg Patties, 160/1.5 oz |
| Additional Description: | Conveniently heat and serve, perfect for kitchens with limited equipment, and labor. Build guest satisfaction with consistent appearance and taste. Round shaped patty. |
| Preparation Type: | CONVECTION |
| Preparation Instruction: | Preheat Temp 250°F; Time from Frozen 18 - 20 min; Time from Thawed 10 - 12 min; Preheat oven. Placea single layer of product in full-size steamer pan sprayed with non-stick cooking spray; do not cover. Bake until thoroughly heated. |
| Last modified date: | 1/7/2019 |
| Publication date: | 1/7/2019 |
| Start availability date: | 1/7/2019 |
| Minimum trade item lifespan from arrival: | 180 |
| Minimum trade item lifespan from production: | 365 |
| Inner pack: | 1 |
| Depth: | 16 in |
| Height: | 8.375 in |
| Width: | 10 in |
| Volume: | 0.78 cu ft |
| Net content: | 15 lb |
| Gross weight: | 16.52 lb |
| Net weight: | 15 lb |
| Storage handling temp max: | 0 F |
| Storage handling temp min: | -30 F |
| Ingredients: | WHOLE EGGS, WHEY, NONFAT MILK, VEGETABLE OIL (CORN OIL/SOYBEAN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, XANTHAN GUM, CITRIC ACID, WHITE PEPPER, NATURAL BUTTER FLAVOR. |
| Serving Size: | 43.00 GM ( 1 patty ) (0.00 0) |
| Nutrient | Value |
|---|---|
| Proximates | |
| Calories | 70 kcal |
| Protein | 4 g |
| Total lipid (fat) | |
| Carbohydrate | 1 g |
| Soluble Fiber | |
| Insoluble Fiber | |
| Dietary Fiber | 0 g |
| Sugars, total | 0 |
| Minerals | |
| Calcium, Ca | 28 mg |
| Iron, Fe | 1 mg |
| Magnesium, Mg | |
| Phosphorus, P | |
| Potassium, K | 70 mg |
| Sodium, Na | 140 mg |
| Zinc, Zn | |
| Vitamins | |
| Vitamin C, total ascorbic acid | |
| Thiamin B-1 | |
| Riboflavin B-2 | |
| Niacin | |
| Vitamin B-6 | |
| Folate, DFE | |
| Vitamin B-12 | |
| Vitamin A | |
| Vitamin E (alpha-tocopherol) | |
| Vitamin D | 1 mcg |
| Vitamin K (phylloquinone) | |
| Lipids | |
| Fatty acids, total saturated | 1.5 g |
| Fatty acids, total monounsaturated | |
| Fatty acids, total polyunsaturated | |
| Fatty acids, total trans | 0 g |
| Cholesterol | 99.99 mg |
| Crustaceans and their derivates: | FREE_FROM |
| Eggs and their derivates: | CONTAINS |
| Fish and their derivates: | FREE_FROM |
| Milk and its derivates: | CONTAINS |
| Nuts and their derivates: | FREE_FROM |
| Peanuts and their derivates: | FREE_FROM |
| Sesame Seeds and their derivates: | FREE_FROM |
| Sulphur Dioxide and Sulphites and their derivates: | FREE_FROM |
| Soybeans and their derivates: | FREE_FROM |
| Celery and its derivates: | FREE_FROM |
| Mustard and its derivates: | FREE_FROM |
| Wheat and its derivates: | FREE_FROM |