Product Info
*COMM* BREADSTICK CHS FD WG RF 6"
Ginsberg's Item#: 4405
Brand Name: Boscos Pizza
UPC: 10721931000569
Data Provider: Tyson Foods Inc.
| Short Description: | 6" WGR CHSE STCK |
| Product Description: | Bosco's® Whole Grain Reduced Fat Cheese Stuffed Breadsticks |
| Additional Description: | Bosco's® Whole Grain Reduced Fat Cheese Stuffed Breadsticks |
| Preparation Type: | THAW |
| Preparation Instruction: | Thawing Instructions 1. Thaw before baking. 2. Keep Bosco Sticks covered while thawing 3. Bosco Sticks may be thawed in packaging. 4. Bosco Stick have 8 days shelf life when refrigerated. Oven temperatures may vary. Adjust baking time and/or temperature as necessary. Top Bosco Stick breadsticks with butter and parmesan cheese (not included) after baking. |
| Last modified date: | 12/22/2018 |
| Publication date: | 12/22/2018 |
| Start availability date: | 12/20/2018 |
| Minimum trade item lifespan from arrival: | 27 |
| Minimum trade item lifespan from production: | 270 |
| Inner pack: | 1 |
| Depth: | 15.8125 in |
| Height: | 11.375 in |
| Width: | 13.3125 in |
| Volume: | 1.39 cu ft |
| Net content: | 19.2 lb |
| Gross weight: | 24.701 lb |
| Net weight: | 19.2 lb |
| Storage handling temp max: | 0 F |
| Storage handling temp min: | 0 F |
| Ingredients: | Crust: Flour blend [Whole-wheat flour, Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid)], Water, Brown sugar, Corn oil, Dough conditioner (soybean oil, mono and diglycerides, soy shortening flakes), Salt, vital wheat gluten, Yeast, L-cysteine. Cheeses: Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes). Reduced fat/reduced sodium mozzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch*, cheese culture, salt, potassium chloride*, natural flavors*, annatto, vitamin A palmitate, enzymes), *Ingredients not in regular mozzarella cheese. |
| Serving Size: | 2.18 OZ SERVING, 144 Servings Per Container (0.00 0) |
| Nutrient | Value |
|---|---|
| Proximates | |
| Calories | 150 kcal |
| Protein | 10 g |
| Total lipid (fat) | |
| Carbohydrate | 17 g |
| Soluble Fiber | |
| Insoluble Fiber | |
| Dietary Fiber | 2 g |
| Sugars, total | 0 |
| Minerals | |
| Calcium, Ca | 222 mg |
| Iron, Fe | 1 mg |
| Magnesium, Mg | |
| Phosphorus, P | |
| Potassium, K | 80 mg |
| Sodium, Na | 220 mg |
| Zinc, Zn | |
| Vitamins | |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin B-1 | |
| Riboflavin B-2 | |
| Niacin | |
| Vitamin B-6 | |
| Folate, DFE | |
| Vitamin B-12 | |
| Vitamin A | |
| Vitamin E (alpha-tocopherol) | |
| Vitamin D | |
| Vitamin K (phylloquinone) | |
| Lipids | |
| Fatty acids, total saturated | 2.5 g |
| Fatty acids, total monounsaturated | |
| Fatty acids, total polyunsaturated | |
| Fatty acids, total trans | 0 g |
| Cholesterol | 15 mg |
| Milk and its derivates: | CONTAINS |
| Wheat and its derivates: | CONTAINS |