Product Info
PEPPERONI BOLD SLICED 14 SL/OZ
Ginsberg's Item#: 56637
Brand Name: Hormel The Performance Pepperoni
UPC: 10037600267776
Data Provider: Hormel Foods Corporation
| Short Description: | HML PEP-SLI BOLD 14 FSH 25# |
| Product Description: | HORMEL PEPPERONI SLICED BOLD 14/OZ FRESH 25 LB. |
| Additional Description: | This sliced pepperoni is made from select pork and beef cuts. It has a bold flavor with extra garlic, black & cayenne pepper, and paprika. This pepperoni resists cupping, charring, and grease-out. This product has a diameter of 1.75 inches. |
| Preparation Type: | BAKE |
| Preparation Instruction: | Fully cooked. Serve warm or cold. Simply open package and portion as needed. |
| Last modified date: | 10/2/2018 |
| Publication date: | 10/2/2018 |
| Start availability date: | 10/2/2018 |
| Minimum trade item lifespan from arrival: | 0 |
| Minimum trade item lifespan from production: | 90 |
| Inner pack: | 2 |
| Depth: | 15.9 in |
| Height: | 8 in |
| Width: | 11.5 in |
| Volume: | 0.85 cu ft |
| Net content: | 2 count |
| Gross weight: | 26.5 lb |
| Net weight: | 25 lb |
| Storage handling temp max: | 40 F |
| Storage handling temp min: | 32 F |
| Ingredients: | BHA, BHT with Citric Acid Added to Help Protect FlavorIngredients: Pork, Beef, Salt, Contains 2% or less of Water, Dextrose, Spices, Sodium Ascorbate, Flavoring, Oleoresin of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid. |
| Serving Size: | 15 SLICES (0.00 0) |
| Nutrient | Value |
|---|---|
| Proximates | |
| Calories | 140 kcal |
| Protein | 6 g |
| Total lipid (fat) | |
| Carbohydrate | 0 g |
| Soluble Fiber | |
| Insoluble Fiber | |
| Dietary Fiber | 0 g |
| Sugars, total | 0 |
| Minerals | |
| Calcium, Ca | |
| Iron, Fe | |
| Magnesium, Mg | |
| Phosphorus, P | |
| Potassium, K | 0 mg |
| Sodium, Na | 500 mg |
| Zinc, Zn | |
| Vitamins | |
| Vitamin C, total ascorbic acid | |
| Thiamin B-1 | |
| Riboflavin B-2 | |
| Niacin | |
| Vitamin B-6 | |
| Folate, DFE | |
| Vitamin B-12 | |
| Vitamin A | |
| Vitamin E (alpha-tocopherol) | |
| Vitamin D | |
| Vitamin K (phylloquinone) | |
| Lipids | |
| Fatty acids, total saturated | 5 g |
| Fatty acids, total monounsaturated | |
| Fatty acids, total polyunsaturated | |
| Fatty acids, total trans | 0.5 g |
| Cholesterol | 35 mg |
| Crustaceans and their derivates: | FREE_FROM |
| Eggs and their derivates: | FREE_FROM |
| Fish and their derivates: | FREE_FROM |
| Milk and its derivates: | FREE_FROM |
| Nuts and their derivates: | FREE_FROM |
| Peanuts and their derivates: | FREE_FROM |
| Sesame Seeds and their derivates: | FREE_FROM |
| Soybeans and their derivates: | FREE_FROM |
| Wheat and its derivates: | FREE_FROM |